Xin Peng Lai Fermented Glutinous Bean Curd - 380g
Brand: Xin Pen Lai
Ingredients: Water, Soybean (23.9%), Sugar, Salt, Brown Rice, Alcohol, Firming Agent (E516), Acidity Regulator (E330), Quality Improvement Agent (Emulsifier (E471, E322)), Anti-caking Agent (E504), Anti-foaming Agent (E900).
Allergy Advice: Contains Soy.
Product of Taiwan
Net Weight: 380g
Shipping Weight: 620g
| Nutritional Information (per 100g) | |
|---|---|
| Energy | 888.9/206 kj/kcal |
| Fat | 5.6 g |
| Ā Ā of which saturates | 1.1 g |
| Carbohydrate | 30 g |
| Ā Ā of which sugars | 20 g |
| Fibre | 3.4 g |
| Protein | 8.5 g |
| Salt | 6.9 g |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Xin Peng Lai Fermented Glutinous Bean Curd - 380g
Xin Peng Lai Fermented Glutinous Bean Curd - 380g
Brand: Xin Pen Lai
Ingredients: Water, Soybean (23.9%), Sugar, Salt, Brown Rice, Alcohol, Firming Agent (E516), Acidity Regulator (E330), Quality Improvement Agent (Emulsifier (E471, E322)), Anti-caking Agent (E504), Anti-foaming Agent (E900).
Allergy Advice: Contains Soy.
Product of Taiwan
Net Weight: 380g
Shipping Weight: 620g
| Nutritional Information (per 100g) | |
|---|---|
| Energy | 888.9/206 kj/kcal |
| Fat | 5.6 g |
| Ā Ā of which saturates | 1.1 g |
| Carbohydrate | 30 g |
| Ā Ā of which sugars | 20 g |
| Fibre | 3.4 g |
| Protein | 8.5 g |
| Salt | 6.9 g |
Original: $4.66
-70%$4.66
$1.40Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Brand: Xin Pen Lai
Ingredients: Water, Soybean (23.9%), Sugar, Salt, Brown Rice, Alcohol, Firming Agent (E516), Acidity Regulator (E330), Quality Improvement Agent (Emulsifier (E471, E322)), Anti-caking Agent (E504), Anti-foaming Agent (E900).
Allergy Advice: Contains Soy.
Product of Taiwan
Net Weight: 380g
Shipping Weight: 620g
| Nutritional Information (per 100g) | |
|---|---|
| Energy | 888.9/206 kj/kcal |
| Fat | 5.6 g |
| Ā Ā of which saturates | 1.1 g |
| Carbohydrate | 30 g |
| Ā Ā of which sugars | 20 g |
| Fibre | 3.4 g |
| Protein | 8.5 g |
| Salt | 6.9 g |
