Brand: Ottogi

Ingredients: Wheat Flour, Modified Tapioca Starch, Palm Oil, Dried Flake (Cabbage, Chinese Cabbage, Mushroom, Carrot, Green Onion, Red Pepper), Modified Potato Starch, Potato Starch, Salt, Wheat Gluten, Garlic*, Mushroom*, Glucose, Roasted Onion* (Onion, Dextrin), Hydrolysed Soybean and Wheat Protein, Vegetable Seasoning* (Dextrin, Onion, Green Onion, Radish, Salt), Soy Sauce* (Soybean, Wheat), Yeast Extract*, Yeast Seasoning* (Salt, Dextrin, Yeast Extract), Disodium Inosinate, Disodium Guanylate, Black Pepper*, Acidity Regulators (Sodium Carbonate, Sodium Triphosphate, Disodium Diphosphate), Yeast Extract, Garlic Extract, Decolorised Capsicum* (Corn Starch, Oleoresin Capsicum), Guar Gum, Vegetable Extract (Onion, Garlic, Radish, Carrot) Sodium Alginate, Sesame Oil, Ginger*, Red Pepper*, Sodium Carboxymethyl Cellulose, Green Tea Extract, Riboflavin (Colour) *Powdered.

Allergy Advice: Contains Wheat, Soybean, Sesame, Produced In A Facility That Also Uses Barley, Milk, Eggs, Fish, Celery, Mustard, Sesame, Crustacean Shellfish, Tree Nuts and Peanuts.

Product of Korea

Net Weight: 8x(4x110g)

Shipping Weight: 5kg

Nutritional Information (per 100g)
Energy	N/A kj/kcal
Fat	15 g
of which saturates	8 g
Carbohydrate	73 g
of which sugars	8 g
Fibre	5 g
Protein	10 g
Salt	N/A g